After the successful offal weeks, we're now moving on to the next focus in the "culinary calendar". Until 9.3. We serve FISH-themed delicacies.
Our team conjures up delicious dishes with Waldviertler carp, trout and salmon trout and char, of course from Kulmerfisch in Styria. A tasty fish soup, the popular salmon tartare or homemade herring salad should not be missing.
We are looking forward to your visit!Wir bitten um Reservierung!
